Everhot 100 Series

There’s much to love about the beautifully engineered and elegant Everhot 100 Series, and you have two options to choose from: the Everhot 100+ or Everhot 100i.The attractive and balanced four cast iron door configuration conceals one oven for roasting, another for baking/casseroles and the third is a useful plate warming oven, as well as the fourth door reveals the controls. Under the easy-lift lids are cast iron hot and simmer plates which provide ample cooking surfaces, and the integral grill is incredibly useful in the busy kitchen.

Everhot 100i

The Everhot 100i is equipped with a two zone induction hob, fitted neatly under the second lid. With fingertip controls and incredible speed and control, it is an essential modern addition to your classic range cooker. The warming oven on this model is behind the bottom right door.

Everhot 100+

The Everhot 100+ has a useful additional cast iron simmer plate concealed under the second, right hand lid. On a day-to-day basis, you may choose to leave it switched off, but for the occasional day when you have a houseful, or if your kitchen needs extra heat throughout the winter months, it will be invaluable. The warming oven on this model is behind the top right door.

Everhot 90i Black detail 3.jpg

Everhot 100+ & 100i Dimensions


Cooking Area

Hot plate: W225, D355mm

Simmer plate: W175, D355mm

Induction hob on EVH 100i: W175, D355mm

Additional simmer plate on EVH 100+: W175, D355mm

Top oven: W395, H290, D490mm

Bottom oven: W395, H290, D470mm

Warming oven: W290, H290, D550mm

Temperature Control

Hot plate: Maximum 350°C

Simmer plate: Maximum 400°C

Top oven: Maximum 250°C

Bottom oven: Maximum 200°C (EVH 100i) & 180°C (EVH 100+)

Additional simmer plate on EHT 100+: Maximum 200°C

Image Gallery


Aubergine, Black, Blue,Burgundy, Cream, Dove Grey, Fern Green, Graphite, Green, Marine Blue, Sage, Teal, Victoria Blue, White, Tangerine, Dusty Pink, Stainless Steel, Mustard